Thai Duck Noodle Soup Recipe บะหมี่เป็ดตุ๋น – Hot Thai Kitchen!

Here’s a recipe for a popular Thai street food that you can easily make at home. The soup is flavoured with aromatic 5-spice mix, and the duck is flavourful and tender. Another great recipe to make once you know how to make Thai-style chicken stock (recipe link below)!

Chicken Stock:
Chicken Noodle Soup:



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About Pai:

Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin’s Kitchen.

Pai was born and raised in southern Thailand where she spent much of her “playtime” in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.

After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at


  1. Pailin's Kitchen says:

    If you like noodle soups, also check out my “Top 5 Noodle Soups in Thailand!” video here. Enjoy!

  2. JT McAwesome-Face says:

    Watch the garlic oil though – don’t want to botox your whole body.

  3. Chico Denhoorn says:

    Many delicious recipes, thank you for that. How do you make the garlic oil?

  4. Nick Amarit says:


  5. ๊UnknowLOL says:

    My Fav krub K.Pai

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